Determination of Polycyclic Aromatic Hydrocarbons(PAHs) in Mussel and Oyster by GC/MS[J]. Journal of Chinese Mass Spectrometry Society, 2000, 21(Z1): 97-97.
Citation:
Determination of Polycyclic Aromatic Hydrocarbons(PAHs) in Mussel and Oyster by GC/MS[J]. Journal of Chinese Mass Spectrometry Society, 2000, 21(Z1): 97-97.
Determination of Polycyclic Aromatic Hydrocarbons(PAHs) in Mussel and Oyster by GC/MS[J]. Journal of Chinese Mass Spectrometry Society, 2000, 21(Z1): 97-97.
Citation:
Determination of Polycyclic Aromatic Hydrocarbons(PAHs) in Mussel and Oyster by GC/MS[J]. Journal of Chinese Mass Spectrometry Society, 2000, 21(Z1): 97-97.
Determination of Polycyclic Aromatic Hydrocarbons(PAHs) in Mussel and Oyster by GC/MS
A capillary column GC/MS combination technique has been utilized to quantify the PAHs in mussel and oyster samples. After ultrosonic-extracting and isolating by column chromatography, the samples were measured by GC/MS with Selected Ion Monitoring mode. Five kinds of PAHs were identified and quantitated in those samples.
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