CHEN Hong-ping, LIU Xin, WANG Qing-hua, JIANG Ying. Determination of Pirimicarb, Metalaxyl and Propargite Residues in Fruit and Vegetable by GC-MS/MS[J]. Journal of Chinese Mass Spectrometry Society, 2010, 31(4): 220-223.
Citation: CHEN Hong-ping, LIU Xin, WANG Qing-hua, JIANG Ying. Determination of Pirimicarb, Metalaxyl and Propargite Residues in Fruit and Vegetable by GC-MS/MS[J]. Journal of Chinese Mass Spectrometry Society, 2010, 31(4): 220-223.

Determination of Pirimicarb, Metalaxyl and Propargite Residues in Fruit and Vegetable by GC-MS/MS

  • Pirimicarb, metalayl, propargite in fruit and vegetable were determined by gas chromatography-tandem mass spectrometry(GC-MS/MS). Samples were homogenized, then extracted with acetonitrile. The extracts were concentrated and cleaned up with graphitized carbon black and aminopropyl cartridge. Pesticides were eluted with V(acetonitrile)∶V(ttoluene)=3∶1, and the eluates were concentrated. Quantitation was carried out using matrix-matched standard calibration. The linear range of detection for the method is between 0.002 and 0.5 mg•kg-1. At the three fortification levels of 0.002, 0.010, 0.050 mg•kg-1, the average recovery rates are between 91.6% and 110.6% with precision values expressed as relative standard deviation(RSD) lower or equal to 15%, and limits of quantification(LOQs) of three pesticides are all 0.002 mg•kg-1.
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